By Jan Peter Rotmans
Couple
60-69 years
Reviewed:
2 months ago
(03/02/2026)
Date of experience:
01/2026
No Public Name
Couple
60-69 years
Reviewed:
2 months ago
(02/02/2026)
Date of experience:
02/2026
No Public Name
Couple
20-29 years
Reviewed:
2 months ago
(02/02/2026)
Date of experience:
02/2026
By Faret
Friends
20-29 years
Reviewed:
2 months ago
(26/01/2026)
Date of experience:
01/2026
By LECOINTRE
Family
60-69 years
Reviewed:
2 months ago
(19/01/2026)
Date of experience:
01/2026
No Public Name
Couple
50-59 years
Reviewed:
2 months ago
(19/01/2026)
Date of experience:
01/2026
No Public Name
Couple
60-69 years
Reviewed:
2 months ago
(18/01/2026)
Date of experience:
01/2026
No Public Name
Couple
40-49 years
Reviewed:
2 months ago
(12/01/2026)
Date of experience:
01/2026
No Public Name
Couple
60-69 years
Reviewed:
3 months ago
(07/01/2026)
Date of experience:
01/2026
No Public Name
Couple
70-79 years
Reviewed:
3 months ago
(06/01/2026)
Date of experience:
01/2026
This was our third stay at a very nice hotel but there is some room for improvement in (1) online booking process, (2) reception and (3) breakfast where the egg menu suddenly disappeared
Thank you for taking the time to share your impressions after your third stay at Château Belmont.
We are delighted to know that you appreciated the quality of our rooms, their spaciousness, the comfort of the bedding, and the convenience of the kitchenette. The hotel's cleanliness and peaceful location also seem to have contributed to the success of your experience, which pleases us greatly.
We have taken note of your comments regarding the online booking process, the reception service, and breakfast. Your feedback on the sudden disappearance of the egg offering and the overall experience at reception is essential: it is important to us that every visit is received with the appreciation it deserves, especially for our loyal guests. Your suggestion to add Apple Pay, as well as the online pricing transparency, has been noted.
Please be assured that your observations will be passed on to our teams so that we can continuously improve the quality of our service.
We look forward to welcoming you back to Château Belmont. Sincerely,
Ala Socolovschi—Hotel Manager, Château Belmont Tours