No Public Name
50-59 years
Reviewed:
4 years ago
(25/02/2022)
Date of experience:
02/2022
By Elena Perinazzo
60-69 years
Reviewed:
4 years ago
(24/02/2022)
Date of experience:
02/2022
By Camera Bruno
40-49 years
Reviewed:
4 years ago
(24/02/2022)
Date of experience:
02/2022
By Elisabetta
40-49 years
Reviewed:
4 years ago
(24/02/2022)
Date of experience:
02/2022
By Daniele
30-39 years
Reviewed:
4 years ago
(24/02/2022)
Date of experience:
02/2022
By Giulia e Alessandro
30-39 years
Reviewed:
4 years ago
(23/02/2022)
Date of experience:
02/2022
By William
30-39 years
Reviewed:
4 years ago
(23/02/2022)
Date of experience:
02/2022
By Federica
20-29 years
Reviewed:
4 years ago
(23/02/2022)
Date of experience:
02/2022
By Riccardo
30-39 years
Reviewed:
4 years ago
(21/02/2022)
Date of experience:
02/2022
By Paolo
40-49 years
Reviewed:
4 years ago
(21/02/2022)
Date of experience:
02/2022
Da fare almeno una volta nella vita.
Sapori evocativi, proposti con tecniche impeccabili e accostamenti e consistenze particolari. Davvero una esperienza da fare e gustare!