By HOEN
Business
40-49 years
Reviewed:
4 years ago
(30/03/2021)
Date of experience:
03/2021
No Public Name
Business
20-29 years
Reviewed:
4 years ago
(24/03/2021)
Date of experience:
03/2021
By Martin N
Business
40-49 years
Reviewed:
4 years ago
(21/03/2021)
Date of experience:
03/2021
By Kecha
Alone
20-29 years
Reviewed:
4 years ago
(18/03/2021)
Date of experience:
03/2021
By Santana
Business
30-39 years
Reviewed:
4 years ago
(18/03/2021)
Date of experience:
03/2021
By Prade
Family
60-69 years
Reviewed:
5 years ago
(16/03/2021)
Date of experience:
03/2021
By Kaddouri
Couple
40-49 years
Reviewed:
5 years ago
(02/03/2021)
Date of experience:
02/2021
No Public Name
Business
20-29 years
Reviewed:
5 years ago
(24/02/2021)
Date of experience:
02/2021
No Public Name
Business
50-59 years
Reviewed:
5 years ago
(22/02/2021)
Date of experience:
02/2021
By Enora
Business
20-29 years
Reviewed:
5 years ago
(18/02/2021)
Date of experience:
02/2021
Prendre son petit déjeuner seul en chambre, préparé d'avance avec des produits secs, est un des aspects négatifs imposé par la situation sanitaire. Cela manque de pain frais et de confiture